Here are some of our favorite seafood recipes & other tips that we have compiled based on customer requests. We will be updating this page frequently so check back often.
Great addition to any Thanksgiving dinner.
Herbed Oyster Stuffing
Simple and delicious alternative to traditional Thanksgiving stuffing.
Warm Crabmeat Dip
A quick and easy hors d’oeuvre that’s always a crowd pleaser at our family gatherings.
A simple recipe great for the grill or stovetop.
Cedar Plank Salmon
A basic recipe with sophisticated flavor and beautiful presentation.
Fried Calamari with Cherry Peppers
This bistro style recipe can be prepared right in your kitchen.
How to Pan Sear Scallops
Pan searing sea scallops is a quick and easy preparation method if you remember a few key things.
How to Steam Lobsters
Steaming is our recommended method of cooking lobsters. Compared to boiling, steaming is less prone to overcooking and it preserves the flavor of the lobster meat.
Our favorite recipe for appetizer or entrée sized crab cakes loaded with crabmeat
Maine Crab Ravioli with Thyme Tomato Broth
A simple yet impressive appetizer from Boston’s famous Mistral restaurant.
Have a favorite recipe you’d like to share?
We’d love to try it out.